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Toscana. Guía gastronómica
by P. Francesco Listri · Bonechi · tapa blanda · 192 pages
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Pages: 192 pagesAuthor: P. Francesco ListriPublisher: BonechiFormat: tapa blandaLanguage: it, es-ESRelease date: 30/12/2006ISBN: ISBN 9788872043998
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Synopsis of Toscana. Guía gastronómica
Esta completa guía gastronómica de la Toscana ofrece un fascinante recorrido por los sabores, paisajes y tradiciones de esta emblemática región italiana. A través de sus páginas, el lector podrá descubrir itinerarios que combinan la riqueza de la cocina local con la historia, el arte y la naturaleza que definen a esta tierra única. El libro incluye una cuidada selección de recetas, información sobre fiestas populares y una visión detallada de los lugares más destacados, todo ello acompañado de fotografías a color que ilustran la belleza de sus paisajes urbanos y rurales. Es una obra esencial para quienes deseen explorar la Toscana desde una perspectiva cultural y culinaria.
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