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Lourdes March
AuthorBooks · Second handSince 2000
Discover second-hand books by Lourdes March.
14
Titles
13
Featured books
5
Curiosities
Second-hand books by Lourdes March
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Curiosities about Lourdes March
Birth
2000
Death
-
First book
-
Years writing
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Lourdes March is a renowned Spanish gastronome and expert in Mediterranean cuisine.
Her most prominent work is The Book of Paella and Rice Dishes, a benchmark in the field.
Throughout her career, she has published a total of 14 works dedicated to the culinary world.
Her work focuses primarily on adult non-fiction literature and gastronomic reference books.
As a restaurateur, she has channeled her professional experience into creating specialized cookbooks.