by AA.VV. · Trident Reference Pub · tapa blanda · ISBN 9781582796956
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«Bajos Carbohidratos» is the cookbook by AA.VV. in the Chef Express collection, published by Trident Reference Pub in paperback (64 pages).
Cookbook of low-carbohydrate cuisine with simple preparations and tips to reduce carbohydrate intake without sacrificing flavor. Includes dishes such as meat with vegetables and lemon, along with other healthy preparations designed for everyday meals and for those seeking to eat healthier.
It is the third volume of the Chef Express collection in Spanish. The text is in Spanish. Published in 2007. BISAC classification: COOKING / Health & Healing / General.
Recommended for people interested in healthy cooking and reducing their carbohydrate intake.
