by Karlos Arguiñano · tapa blanda · ISBN 9788483064405
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«Bebidas, café e infusiones» is the food and nutrition guide by Karlos Arguiñano, published by Debate in paperback (256 pages, in Spanish).
Chef Karlos Arguiñano surveys everyday drinks, with particular attention to coffee and infusions, explaining how to prepare them and their benefits within a balanced diet. The volume belongs to the Food and Nutrition Guides collection, with a practical approach for daily life.
Seventh volume in the Food and Nutrition Guides collection, published by Debate in 2001. ISBN 9788483064405.
For readers interested in nutrition and wellness habits through diet.
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
