by August Oetker · Moewig · tapa blanda · ISBN 9783811849075
VAT included
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«Braten, Backen, Kochen in Folie» is August Oetker's cookbook, published by Moewig in paperback (160 pages, in German).
Recipe book dedicated to cooking in aluminum foil: it brings together recipes and techniques for roasting, baking and cooking meats, potatoes and vegetables wrapped in this material, so that they retain their juiciness and aromas. The approach is practical and clean, in line with the Dr. Oetker recipe series.
The cover subtitle is «Dr. Oetker Kochbuch»; the printed catalog number is 4907.
For home cooks who want to apply cooking in aluminum foil in a practical and clean way.
August Oetker was a German inventor, food scientist and business person. He is known as the creator of baking powder as a ready-to-use product, and also as the founder of the Dr. Oetker company. He was the patriarch of the Oetker family.
