by José Antonio Fidalgo Sánchez · Círculo de Lectores · tapa dura · ISBN 9788422680413
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Cocina Asturiana» is the cookbook by José Antonio Fidalgo Sánchez, published by Círculo de Lectores in hardcover (80 pages, in Spanish).
A recipe collection devoted to Asturian cuisine: José Antonio Fidalgo Sánchez presents traditional recipes from the region and explains the ingredients and culinary techniques that characterize them, inviting readers to discover Asturias's gastronomic heritage. The book opens with a prologue by Enrique Castro «Quini».
Edition published in 2000; on the cover, below the title, appears the subtitle «Cocina Regional».
For anyone who wants to learn about and prepare the most traditional Asturian recipes.
Discover second-hand books by JOSÉ ANTONIO FIDALGO SÁNCHEZ.
