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Cocinar con amor, sal y pimienta
by Esmeralda Berbel · RBA Integral · tapa blanda · 224 pages
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Pages: 224 pagesAuthor: Esmeralda BerbelPublisher: RBA IntegralFormat: tapa blandaLanguage: es-ESRelease date: 1/1/2000ISBN: ISBN 9788479014292
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Synopsis of Cocinar con amor, sal y pimienta
Descubre el placer de cocinar con este libro de Esmeralda Berbel. 'Cocinar con amor, sal y pimienta' te ofrece una selección de recetas llenas de sabor y reflexiones, escritas en un tono cálido e intimista. Ideal para aquellos que buscan un camino hacia la salud a través de la comida, pero también como un acto social y de amor.
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