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Cucinare senza glutine
by Associazione italiana celiachia · Demetra · tapa blanda · 128 pages
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Pages: 128 pagesAuthor: Associazione italiana celiachiaPublisher: DemetraFormat: tapa blandaLanguage: it-ITRelease date: 17/3/2004ISBN: ISBN 9788844028596
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Synopsis of Cucinare senza glutine
Este libro es un recetario para personas celíacas, ofreciendo más de 100 recetas variadas y sabrosas, todas fáciles de preparar y elaboradas con ingredientes sin gluten. El libro responde a preguntas sobre qué es la celiaquía, cómo se diagnostica y cómo vivir con esta intolerancia alimentaria. Con este libro, las personas celíacas podrán alimentarse de forma segura y saludable sin renunciar a los placeres de la mesa y a la gastronomía tradicional.
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