by Eduardo Suárez del Real Aguilera · Artes Gráficas de Baleares · tapa blanda · ISBN 9788415259091
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«De Cuchara, Guisos, Potajes y Legumbres» is a cookbook by Eduardo Suárez del Real Aguilera, from Artes Gráficas de Baleares, in paperback (72 pages).
Illustrated recipe book focused on spoon food: stews, pottages and legumes, with traditional Mediterranean recipes. Includes culinary tips for making hearty dishes, making the most of ingredients and enjoying home-cooked family meals.
Published in 2013, it belongs to the Biblioteca de Cocinas y Cocineros del Mediterráneo collection. Text in Spanish and illustrated.
For fans of home-style and traditional cooking who want to expand their repertoire of stews, pottages and legumes.
