by Ignasi Doménech · tapa dura · ISBN 9788477580881
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«El Mundo de la Cocina. De Sa a Ta» is the cookbook by Ignasi Doménech, published by S. A. de Promoción y Ediciones, in hardcover (272 pages, in Spanish).
This volume «De Sa a Ta» from «El Mundo de la Cocina» offers a journey through gastronomy via recipes and techniques. It is conceived as a guide that moves from the essential to the more complex, with practical explanations for preparing various dishes.
Published in 1990. The copy has 272 pages and a 13x18 cm format. The title indicates it corresponds to the alphabetical section «Sa-Ta» of the work.
