by Martina Kittler · Gräfe und Unzer Verlag · tapa blanda · ISBN 9783833803062
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«Fisch» is Martina Kittler's cookbook, published by Gräfe und Unzer Verlag in paperback (64 pages, in German).
A cookbook dedicated to fish, with quick recipes like pollock with mustard sauce, exotic proposals like fish and broccoli curry, and festive dishes like sea bream with rosemary or halibut steamed in cider. Includes salmon, zander, pangasius and tilapia, with shopping and storage tips.
Published in 2006 in the GU Küchenratgeber collection; photographs by Margarete Janssen.
For home cooks who want to include more fish in their menus, including anglers and barbecue enthusiasts.
