Buy 3, pay for 2 — use code TRIPLEUS at checkout.
Hand-checked
Free SHIPPING
Second life
Gran libro de la cocina del desierto
by Annie Perrier Robert, Carol Jariel Legrand · TIKAL EDICIONES · tapa dura · 252 pages
12 people viewing thisViewed 3 times
4.2
Pages: 252 pagesAuthor: Annie Perrier Robert, Carol Jariel LegrandPublisher: TIKAL EDICIONESFormat: tapa duraLanguage: es-ESRelease date: 7/11/2011ISBN: ISBN 9788499281216
Choose the condition
What each condition includes
Acceptable — heavy use; complete and functionalVisible marks on cover. Complete, intact content and inspected.
Good — clearly used but complete and fully usableLight marks on cover. Clean pages and spine in good shape.
Very Good — minimal, barely noticeable wearBarely noticeable marks. Pristine interior. Almost no signs of use.
Like New — no visible signs of useNo visible marks. Cover, spine and pages flawless.
New — sealed / brand newBrand-new book, unused. Ordered directly from the publisher.
New condition items ship with free shipping on orders from $15. All other conditions always include free shipping with no minimum order.
* All our products are carefully inspected to support sustainable culture.
Hamelyn quality guarantee
Every product is inspected, cleaned and verified before shipping. If it's not what you expected, we'll refund your money.
Synopsis of Gran libro de la cocina del desierto
Descubre el arte de la cocina del Magreb con este completo libro. Aprende a dosificar las especias y a combinar los sabores para crear exquisitos platos de cocina sana mediterránea. Desde cuscús y tabulés hasta tajines, ensaladas y keftas, este libro te guiará para que puedas dejar volar tu imaginación y preparar deliciosos postres y mucho más. Ideal para los amantes de la cocina internacional y aquellos que buscan opciones saludables y sabrosas.
More titles for fans of Annie Perrier Robert, Carol Jariel Legrand
Recommended by Julia
Best-selling books in Otros
Best sellers
Take 3, pay for only 2 · TRIPLEUS
-
VAT included