by Benedetta Parodi · Rizzoli · tapa dura · ISBN 9788817052986
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In this book, the renowned presenter and cook Benedetta Parodi shares over 230 unpublished recipes, organized into more than 60 menus designed for various occasions. From quick and budget-friendly dinners to special meals for celebrations, each proposal is designed to make life in the kitchen easier without sacrificing flavor.
With her approachable and personal style, Benedetta offers tips, tricks, and anecdotes that accompany each dish. The book includes photographs taken by the author herself, making it a practical and visually appealing guide for those seeking daily inspiration or solutions for special events, all using simple and easy-to-find ingredients.
