by Angelika Ilies · GRÄFE UND UNZER Verlag GmbH · tapa dura · ISBN 9783774214996
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«Köstliches aus dem Wok» is the cookbook by Angelika Ilies, published by Gräfe und Unzer in hardcover (120 pages, in German).
A cookbook focused on the wok, with Asian-inspired dishes: stir-fries of meat and vegetables, rice and side dishes. The recipes are designed for quick, healthy meals and for serving guests on informal occasions, with the wok technique as the foundation.
The book belongs to the GU collection «Einladen & genießen» and was published in 1993; the cover shows a wok with meat, vegetables, rice and chopsticks.
For those looking for a practical Asian cookbook and wanting to gain confidence with the wok preparing dishes to share.
