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Le 365 migliori ricette della cucina italiana
by Carlo Cambi · Newton Compton Editori · tapa dura · 454 pages
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Pages: 454 pagesAuthor: Carlo CambiPublisher: Newton Compton EditoriFormat: tapa duraLanguage: it, enRelease date: 4/6/2015ISBN: ISBN 9788854180215
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Synopsis of Le 365 migliori ricette della cucina italiana
Este libro de Carlo Cambi ofrece una selección de 365 recetas tradicionales de la cocina italiana, una para cada día del año. Organizado por estaciones, el autor destaca la importancia de utilizar ingredientes frescos y de temporada para preservar la cultura gastronómica y el territorio de Italia. Cada receta incluye anécdotas y sugerencias de maridaje con vinos locales, permitiendo al lector disfrutar de una alimentación sana y económica mientras respeta los ritmos de la naturaleza. Es una obra bilingüe presentada en italiano e inglés, ideal tanto para aficionados a la cocina como para quienes deseen practicar ambos idiomas.
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