by Isabelle Delaleu · Quotidien malin · libro de bolsillo · ISBN 9782848996349
VAT included
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«Mes recettes santé pendant un traitement anticancer» is Isabelle Delaleu's nutrition guide, published by Quotidien malin in paperback (208 pages).
A guide without miracle promises for maintaining the pleasure of eating during cancer treatment. It describes twenty recommended foods, tricks to stimulate appetite, and remedies for nausea, mouth sores, or dry mouth, with easy recipes such as pumpkin and carrot soup with goat cheese or salmon en papillote with coconut and lemongrass.
The foreword is by Dr. Bruno Raynard, a nutritionist. The work, in French, was published in 2013.
Aimed at cancer patients and those who prepare their food during treatment.
