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Pequeña Biblia de la Cocina Vegetariana
by Walter Pedrotti, Paolo Pigozzi · SUSAETA EDICIONES · tapa blanda · 123 pages
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Pages: 123 pagesAuthor: Walter Pedrotti, Paolo PigozziPublisher: SUSAETA EDICIONESFormat: tapa blandaLanguage: es-ESRelease date: 1/1/2002ISBN: ISBN 9788430533589
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Synopsis of Pequeña Biblia de la Cocina Vegetariana
Descubre el mundo de la cocina vegetariana con esta guía completa. 'Pequeña Biblia de la Cocina Vegetariana' ofrece una amplia selección de recetas deliciosas y saludables, perfectas para aquellos que buscan explorar nuevas opciones culinarias sin carne. Aprende a preparar platos equilibrados y llenos de sabor, utilizando ingredientes frescos y nutritivos. Este libro es ideal tanto para principiantes como para expertos en la cocina vegetariana.
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