by M. Margarida Pereira-Müller · Feitoria dos Livros · tapa blanda · ISBN 9789898307095
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This book offers a fascinating dive into the world of beer, exploring its history from its origins 6,000 years ago with the Sumerians to its evolution and role in modern gastronomy. Through its pages, the reader will discover how this beverage has been valued throughout the centuries, not only for its tradition but also for its beneficial properties.
In addition to a historical overview of Portuguese beers, the work presents over a hundred recipes where beer is the star ingredient. From soups and main courses of meat or seafood to desserts and original drinks, this book is an essential source of inspiration for those looking to integrate this versatile ingredient into their daily cooking.
