by Karlos Arguiñano, Francisco Pérez Jiménez · tapa dura · ISBN 9788422682523
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«Recetas ricas, recetas sanas» is the cookbook by Karlos Arguiñano and Francisco Pérez Jiménez, published by Círculo de Lectores in hardcover (543 pp.).
The book brings together 500 recipes by Karlos Arguiñano reviewed by the Fundación Grande Covián, which analyzes their nutritional contribution and their place in a balanced diet. The proposals favor home-style, tasty cooking, designed to eat better without daily complications.
The hardcover edition was published by Círculo de Lectores in 2000 and has 543 pages in Spanish.
It is aimed at those who wish to look after their daily diet without giving up flavor, with practical proposals for home cooking.
Karlos Arguiñano Urkiola is a Spanish chef, popular TV presenter and producer, and Basque pelota businessman.
