by Rachida Amhaouche · Tapa blanda · ISBN 9789954459393
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«Salades d'ici et d'ailleurs» is the cookbook by Rachida Amhaouche, published by Editions Chaaraoui in 2006 (64 pages, in French).
A salad recipe book bringing together preparations to serve as a starter or main dish: niçoise salad, tabbouleh, fisherman's salad, avocado with shrimp, tomatoes with mozzarella, and combinations of rice, pasta, vegetables or legumes, with sauces and preparations such as chermoula or khlii.
Open Library classifies the work under the categories 'Salads' and 'Salades'. The ISBN-13 of the edition is 9789954459393.
For food enthusiasts who want to expand their salad repertoire with Mediterranean and North African-inspired recipes.
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