
by Bridget Wardley, Judy More · Duncan Baird Pub · tapa blanda · ISBN 9781844831067

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«The Big Book of Recipes for Babies, Toddlers & Children», by Bridget Wardley and Judy More, is the paperback guide to children's recipes and nutrition.
This recipe book brings together 365 quick and healthy dishes for babies, toddlers and children, one for each day of the year. It includes 50 first-food recipes, weekly menus and snack ideas, plus child nutrition advice for every stage. It promotes eating habits that support brain development and the immune system.
The subtitle is «365 Quick, Easy, and Healthy Dishes»; it was published on July 28, 2006 by Duncan Baird.
Recommended for parents and caregivers looking for simple, nutritious meals for babies and young children.
