by Paco Roncero · Editorial Everest · tapa dura · ISBN 9788444100036
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«TSXXI: ¿Por qué cocinar cuando puedes crear?» is Paco Roncero's cookbook, published by Editorial Everest in hardcover (223 pages, in Spanish).
Chef Paco Roncero presents the tapa as a form of 21st-century creative cooking, with recipes combining modern technique and simple execution. The volume covers visually striking proposals and offers ideas to surprise at the table, with abundant color photographs documenting each dish.
First edition published in 2007, with the subtitle «Tapas en la gastronomía del siglo XXI». Features collaboration with Braun Minipimer.
Aimed at home cooks curious about modern cooking and professionals seeking ideas for original tapas.
