
by Paco Roncero · Editorial Everest · tapa blanda · ISBN 9788444120133

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«Bocadillos y ensaladas» is the cookbook by Paco Roncero, published by Editorial Everest in paperback (256 pages, in Spanish).
Interactive cookbook with pages divided into three parts to combine ingredients. Includes 75 original recipes: sandwiches with breads, fillings and drinks, and salads with 25 vegetable bases, 25 dressings and 25 toppings. A practical manual to inspire casual meals, from birthdays to dinners with friends.
Part of the «Cocina de autor» collection, in its first edition, published on March 25, 2008.
Recommended for cooking enthusiasts looking for practical and creative ideas for casual meals and gatherings with family or friends.
