by Ana María Calera · Danone. · tapa dura · ISBN 9788439829676
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«Yoghourt a la carta: 100 recetas fáciles de preparar» is the recipe book by Ana María Calera, published by Danone in hardcover with 117 pages, in Spanish.
Cookbook with one hundred easy recipes using yogurt as the main ingredient, with tips for achieving healthy and tasty dishes. A Danone proposal that shows the versatility of yoghourt in cooking through color photographs.
Volume of 20 x 21 cm with color illustrations, published in Barcelona in 1984; ISBN 9788439829676. It falls within the Home and Cooking category.
For cooking enthusiasts looking for simple and healthy recipes with yogurt as the main ingredient.
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