by Bruno Fontanet, Alain Béchis · Editions La Taillanderie · tapa blanda · ISBN 9782876294042
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«100 recettes pour soigner votre coeur» is the cookbook by Bruno Fontanet and Alain Béchis, published by Editions La Taillanderie in paperback.
Written by a cardiologist and a cooking master, it proposes a hundred recipes to care for the heart. It applies the Mediterranean diet to moderate salt, fast sugars and saturated fats without giving up the pleasure of the table. It includes nutrition advice for cardiac patients and for anyone seeking a balanced diet.
It was published in February 2011, has 118 pages, is in French and features a foreword by Georges Blanc.
Suitable for cardiac patients, food lovers and those who wish to care for their heart without giving up the pleasure of eating.
