by Miquel Sen · New Color Book · tapa blanda · ISBN 9788496418028
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«Baleares - Volumen 2» is the cookbook by Miquel Sen, published by New Color Book in paperback (144 pages, in Spanish).
A recipe book dedicated to the cuisine of the Balearic Islands, with traditional dishes and signature proposals from chefs Doro Biurrum, Tomeu Caldentey, Toni Rodríguez, Gérard Tétard, Jacinto del Valle and Benet Vicens. It includes recipes made with fresh island ingredients and showcases the culinary richness of the Balearic Islands.
Published in 2004, it is part of the Nuestra cocina collection from Biblioteca Metrópoli.
For cooking enthusiasts who want to discover Balearic cuisine with recipes from island chefs.
