by Shehzad Husain · Parragon Publishing · tapa blanda · ISBN 9781405427876
VAT included
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«Cucina indiana» is the Indian cookbook by Shehzad Husain, published by Parragon Publishing in paperback (256 pages, in Italian).
It features 120 traditional recipes from across India, with sections dedicated to meat and fish, appetizers, side dishes and desserts. The color photographs accompanying the preparations make this book a complete guide to recreating the aromas and flavors of Indian cooking at home.
Italian edition from 2003; the cover lists Gribaudo and Parragon as publishers, along with the mention Tuttoricette.
For food lovers and cooks of any level who want to get started in Indian cooking or expand their repertoire.
