by Solveig Darrigo-Dartinet · Editorial Hispano Europea, S.A. · tapa blanda · ISBN 9788425518805
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«Guía de la alimentación bio» is the organic food guide by Solveig Darrigo-Dartinet (Editorial Hispano Europea, paperback, 144 pages, in Spanish).
The guide explains how to structure daily organic meals, from shopping to cooking: recognizing bio labels, storing and preparing food to preserve its properties, and combining culinary tradition with organic practice. It also includes balanced menus, innovative recipes and tips for avoiding fake organic products.
It belongs to the Cocina Bio collection; it is the first edition, published in 2009, and includes 85 illustrations.
For those seeking a more natural life and wanting to start eating organic products with discernment, without giving up flavor or budget.
