by Damiano Galimberti · De Vecchi · tapa blanda · ISBN 9788431509118
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Guía práctica de las combinaciones alimentarias» is a nutrition manual by Damiano Galimberti (De Vecchi, paperback, 206 pages, in Spanish).
The book explains which foods to combine, when, and how. It reviews the basic rules of food combining, recommended drinks, and detoxifying and anti-inflammatory diets. It includes a table to check at a glance which foods are compatible with each other and which are not.
It is part of the Salud collection from De Vecchi. It is an illustrated edition of 21 cm published in 1991.
For readers interested in nutrition and health who seek guidance on how to combine foods in their daily lives.
