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Kochen ohne Laktose, Weizen und Gluten
4.3
Salud y BienestarISBN | 9781405478557
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Product details
Pages: 96 pages
Author: Nicola Graimes
Publisher: Parragon Books
ISBN: 9781405478557
Format: tapa blanda
Language: de
Release date: 1/1/2006
ISBN: 9781405478557
Synopsis of Kochen ohne Laktose, Weizen und Gluten
Este libro de cocina especializado de Nicola Graimes ofrece una guía esencial para preparar platos deliciosos libres de lactosa, trigo y gluten. Publicado por Parragon Books, el texto está diseñado para ayudar a personas con intolerancias alimentarias a disfrutar de una dieta variada y sabrosa sin comprometer su salud. Con 96 páginas de recetas prácticas e información nutricional, la obra se presenta en un formato accesible que facilita la transición a un estilo de vida saludable. Es una herramienta indispensable tanto para principiantes como para cocineros experimentados que buscan alternativas creativas en la cocina dietética.
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About the author
Nicola Graimes
Discover second-hand books by Nicola Graimes.
Born in 1962141 titles published
View full profileBest-selling books in Dietetics and Nutrition
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