by Juan Artigas · Lectorum Pubns · tapa blanda · ISBN 9788471669216
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«La cebolla» is the essay on health and nutrition by Juan Artigas, published by Lectorum Pubns in paperback (85 pages, in Spanish).
The work presents the onion as a valuable vegetable both in cooking and in health care. It reviews its qualities as food, the benefits attributed to it, and its traditional uses as a remedy, with a practical and informative approach.
The book was published in June 1983 and falls within the health and wellness area, aimed at a general audience.
Intended for readers interested in nutrition, healthy eating, and natural remedies.
