by Paul Bocuse · Booket · tapa blanda · ISBN 9788483280430
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«La cocina del mercado» is a cookbook by Paul Bocuse, published by Booket in paperback, in Spanish (1999 edition).
An educational recipe book that brings traditional cooking closer to those who want to cook with fresh, seasonal produce from the market. With a practical and accessible approach, Paul Bocuse explains how to choose and make the most of these ingredients and offers detailed guides for preparing everyday dishes without giving up professional craftsmanship.
Intended for cooking enthusiasts, from professional chefs to amateurs who want to gain confidence with fresh, seasonal produce.
