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La Pasta
4.1
Hogar y CocinaISBN | 9788403590991
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Product details
Pages: 42 pages
Author: Jill Norman
Publisher: Publisher to be confirmed
ISBN: 9788403590991
Format: tapa blanda
Language: es-ES
Release date: 1/2/1991
ISBN: 9788403590991
Synopsis of La Pasta
Descubre la gran variedad de formas de pasta italiana y una selección de recetas exquisitas en este libro de Jill Norman. Además, se incluyen recetas de spätzle, pierogi y kreplach de Europa oriental, somen japonés, fideos de arroz chinos y pasta rellena de Rusia y Turquía. Una guía completa para explorar el mundo de la pasta.
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About the author
Jill Norman
Jill Norman is a British editor and food writer. She published authors such as Elizabeth David for Penguin Books and then started writing books about food herself. In 2001 she published the 564-page New Penguin Cookery Book.
Born in 194094 titles published
View full profileBest-selling books in Food
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