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Chocolate
4.1
Hogar y CocinaISBN | 9788403590205

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Product details
Pages: 42 pages
Author: Jill Norman
Publisher: Publisher to be confirmed
ISBN: 9788403590205
Format: tapa dura
Language: es-ES
Release date: 1/2/1990
ISBN: 9788403590205
Synopsis of Chocolate
Descubre la fascinante historia del chocolate en todas sus formas, desde una simple confitería hasta una bebida caliente y un postre suntuoso. Este libro ofrece un recorrido por el mundo del chocolate, explorando su historia y sus diversas presentaciones. Incluye una sección de recetas tentadoras que presenta tanto los favoritos de siempre como nuevas y espléndidas creaciones. Una guía para los amantes del deleite del chocolate.
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Recommended by JuliaAbout the author

Jill Norman
Jill Norman is a British editor and food writer. She published authors such as Elizabeth David for Penguin Books and then started writing books about food herself. In 2001 she published the 564-page New Penguin Cookery Book.
Born in 194094 titles published
View full profileBest-selling books in Food
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