by Elisa Vergne · Greenwich Editions · tapa dura · ISBN 9780907305385
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Microwave Cuisine» is Elisa Vergne's microwave cookbook, published by Greenwich Editions in hardcover.
It brings together more than 750 original recipes designed for the microwave, with classic dishes for every meal and occasion. It includes a guide to choosing foods, information on utensils and ingredient preparation, and full-color photographs of the results.
Published in 1989, it consists of 408 pages in English and carries the subtitle «Classic Dishes for Microwave Cooking».
For home cooks who want to make the most of their microwave and have a wide repertoire of dishes for any meal.
