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Rick Stein's Food Heroes
by Rick Stein · BBC Books · tapa blanda · 180 pages
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Pages: 180 pagesAuthor: Rick SteinPublisher: BBC BooksFormat: tapa blandaLanguage: enRelease date: 1/3/2005ISBN: ISBN 9780563521754
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Synopsis of Rick Stein's Food Heroes
Descubre la riqueza de la gastronomía británica con 'Rick Stein's Food Heroes'. Este libro es una inspiradora colección de recetas y una celebración de los ingredientes británicos y de aquellos que los producen. Rick Stein nos anima a reflexionar sobre los alimentos que consumimos, a buscar ingredientes de la mejor calidad y a cocinarlos de forma sencilla. Acompañando a su serie de televisión, Rick viajó por Gran Bretaña en busca de los mejores productos británicos, desde el pan hasta la cerveza, pasando por el cordero y el queso. El libro contiene más de 100 recetas, incluyendo Ensalada de Pechuga de Pato Ahumada con Patatas Nuevas y Tarta de Frambuesa Fresca con Pasta de Avellana y Coco, además de las propias variaciones de Rick sobre platos tradicionales, como el 'The Definitive Welsh Rarebit'.
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About the author
Rick Stein
Christopher Richard Stein is an English celebrity chef, restaurateur, writer and television presenter. Along with business partner and first wife Jill Stein, he runs the Stein hotel and restaurant business in the UK. The business has a number of renowned restaurants, shops and hotels in Padstow along with other restaurants in Winchester and Barnes. He is the head chef and a co-owner of the "Rick Stein at Bannisters" restaurants in Mollymook and Port Stephens in Australia, with his second wife, Sarah. He writes cookery books and has presented numerous cookery series for the BBC.
Born in 194770 titles published
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