by Valérie Berry · Círculo De Lectores · tapa blanda · ISBN 9788467249927
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«Tapas en 3 pasos» is the cookbook by Valérie Berry, published by Círculo de Lectores in paperback (160 pages, in Spanish).
A practical cookbook gathering 80 ideas for preparing varied tapas, organized by main ingredient: egg, vegetables, seafood, meat, cheese and sweet options. Each recipe is resolved in three simple steps —prepare, cook and serve— and aims to make the most of everyday ingredients to impress guests without fuss.
The work was published in June 2012 and the photographs of the dishes are by Jeff Wood; the text is in Spanish.
For home cooks looking for quick appetizer ideas and original tapas to share with guests.
