by Herbert McCallops · Herbert Mccallops · tapa dura · ISBN 9781802939187
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«Almond Cookbook» is the cookbook by Herbert McCallops, published by Herbert McCallops in hardcover (110 pages, in English).
Recipe book focused on the almond: it brings together more than a hundred quick and simple recipes for incorporating this nut into the daily routine. It includes breakfast preparations, baking and sugar-free or health-focused options, with the aim of making eating more varied and tasty.
The book was published on May 10, 2021. ISBN-13: 9781802939187. Dimensions: 21.6 x 0.8 x 28 cm, weight 549 g.
For home cooks interested in healthy eating who want to make the most of almonds in breakfasts, baking and sugar-free options.
