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Cocina Asturiana
by José Antonio Fidalgo Sánchez · Editorial Everest · tapa dura · 80 pages
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Pages: 80 pagesAuthor: José Antonio Fidalgo SánchezPublisher: Editorial EverestFormat: tapa duraLanguage: es-ESRelease date: 1/1/1998ISBN: ISBN 9788424124861
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Synopsis of Cocina Asturiana
Descubre la rica tradición culinaria de Asturias con este libro que te lleva a través de los 30 platos más emblemáticos de la región. Sumérgete en la historia y cultura asturiana mientras aprendes a preparar recetas auténticas y deliciosas. Ideal para los amantes de la gastronomía española y aquellos que deseen explorar los sabores únicos de Asturias.
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