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Cocina India
by Rafi Fernandez · · tapa dura · 96 pages
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Pages: 96 pagesAuthor: Rafi FernandezPublisher: Publisher to be confirmedFormat: tapa duraLanguage: es-ESISBN: ISBN 9788422688600
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Complete your 3-for-2 with Rafi Fernandez
Add 3 and the cheapest one is freeCocina Tradicional India
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The Complete Book Of Indian Cooking
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Synopsis of Cocina India
Descubre la riqueza de la gastronomía india con este libro de Rafi Fernandez. Explora la exquisita variedad que aportan las culturas hindú y musulmana, donde las hierbas y especias son clave para generar un delicado flujo de aromas y sabores. Aprende a crear platos suculentos como el pollo tandoori, el pan ácimo asado con ghee y el curry parsi de gambas. Este libro te guiará a través de la mezcla armoniosa de texturas e ingredientes que hacen del arte culinario de la India algo único.
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