
by Luly Lang · Atlantida Editorial S.A. · tapa blanda · ISBN 9789500826204

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«Cocina Tentadora» is the cookbook by Luly Lang, published by Atlantida Editorial S.A. in paperback (248 pages, in Spanish).
Cookbook for those who must follow a diet due to diabetes, celiac disease, or hypertension. Includes recipes for celiacs (empanadas, tarts, breads, sponge cakes, and desserts), for diabetics (salads, pastas, meat, chicken, or fish dishes, and fruit desserts), and for hypertensives (soups, lasagnas, risottos, breads, scones, and alcohol-free cocktails).
«Cocina Tentadora» belongs to the Los libros de Utilísima collection; its cover subtitle is «Para diabéticos, celíacos e hipertensos».
«Cocina Tentadora» is designed for people with diabetes, celiac disease, or hypertension who want to follow medical advice without giving up flavor.
