by AA.VV · NGV · tapa dura · ISBN 9783625005629
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«Cocina vegetariana: variada, fresca y saludable» is a vegetarian cookbook by AA.VV., published by NGV in hardcover (240 pages, in Spanish).
Collects vegetarian recipes with international inspiration, where vegetables, salads and side dishes take center stage at the table. Includes ideas with potato, rice, pasta, grains and legumes, as well as suggestions for complete, varied meat- and fish-free meals, also suited to everyday family cooking.
Part of the Minilibros de cocina collection and is the first edition. ISBN 978-3-625-00562-9.
Aimed at home cooks wishing to expand their repertoire of vegetable dishes and at families looking for varied meat- and fish-free options.
