
by Eva Arguiñano · BAINET · tapa dura · ISBN 9788496177352

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Delicias para hacer en casa» is the cookbook and baking book by Eva Arguiñano, published by Bainet in hardcover (200 pages, in Spanish).
A cookbook of home cooking and baking with proposals designed for preparing at home: desserts, sweets and dishes presented with full-color photographs. The recipes are explained clearly and simply, with accessible preparations that can be followed without difficulty at home.
Published in 2007 by Bainet Comunicación in Spanish; hardcover edition of 200 full-color pages.
Recommended for cooking enthusiasts who want to prepare desserts and homemade dishes with easy and well-explained recipes.

Eva Arguiñano is a Spanish chef and television presenter.
