
by Rachida Amhaouche · Chaaraoui · tapa blanda · ISBN 9789954130032

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«Feuilletés et viennoiseries» is the recipe book by Rachida Amhaouche, published by Chaaraoui in paperback (64 pages, in French).
Recipe book dedicated to puff pastries and viennoiserie. It includes recipes for baked doughs, such as golden rolls with seeds, and other pastry pieces shown photographed on the cover. A cookbook aimed at preparing this type of delicacy at home.
Published in July 2011.
For home baking enthusiasts who want to prepare puff pastries and viennoiserie.

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