
Gribaudo · tapa dura · ISBN 9788879064835

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
This cookbook, part of the 'Protagonisti in cucina' series, is an essential guide dedicated to the world of mushrooms. With a practical and visual approach, it offers a selection of recipes ranging from appetizers to main courses, perfect for food lovers who want to explore the culinary possibilities of this natural ingredient. The work stands out for its clear and detailed presentation, making it a perfect resource for both amateur cooks and mycology enthusiasts looking for inspiration in Italian cuisine.
