by Anne Iburg · Naumann · tapa blanda · ISBN 9783625136132
VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«La cuisine anticholestérol» is a cookbook by Anne Iburg, published by Naumann in paperback (192 pages, in French).
A recipe book designed for eating well without neglecting the heart: it offers more than 120 varied, simple recipes suitable for daily routines. It prioritizes fresh ingredients and includes practical tips for reducing cholesterol while enjoying tasty dishes.
Suitable for those who want to improve their daily diet and maintain a balanced eating plan without sacrificing the pleasure of good food.
