
by Gabi Schierz, Gabi Vallenthin · Falken-Vlg., Niedernh. · tapa dura · ISBN 9783806826814

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«Low Fat 30. Die besten Rezepte» is the cookbook by Gabi Schierz and Gabi Vallenthin, published by Falken Verlag in hardcover (143 pages, in German).
The book proposes eating healthily and losing weight in a light and enjoyable way. The low-fat recipes retain flavor and energy, with fresh dishes such as the shrimp salad with citrus shown on the cover.
This book appeared in 2001; its full title is «Low Fat 30. Die besten Rezepte. Mehr Power und Genuss».
For those who want to lose weight or maintain it with light, tasty recipes, without restrictive diets or feeling hungry.
