by Robert C. Atkins, Fran Gare · M. Evans and Company · tapa dura · ISBN 9780871319258
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«Dr. Atkins' New Diet Cookbook» is the cookbook by Robert C. Atkins and Fran Gare, published by M. Evans & Company in hardcover (208 pages, in English).
The work compiles 250 recipes, seven-day meal plans, nutritional goals, and tips for traveling and eating out. It also includes scientific and clinical data on the benefits of a low-carbohydrate diet for controlling cholesterol, relieving fatigue, and reducing allergies.
This edition, published in 2000, complements the work «Dr. Atkins' New Diet Revolution».
Suitable for readers interested in the Atkins diet, low-carbohydrate cooking, and weight control through nutrition.
scientific article published in May 2003
