
by Anne Dufour, Carole Garnier · Leduc.S Editions · libro de bolsillo · ISBN 9782848995540

VAT included
Hamelyn quality guarantee · checked and verified, or your money back
«Mes petites recettes magiques sans sel» is the salt-free cookbook by Anne Dufour and Carole Garnier, in paperback (218 pages, in French).
Practical guide to eating without salt without giving up flavor. It explains the risks of excess salt (hypertension, fluid retention, osteoporosis or diabetes), suggests substitutes such as vinegar, turmeric or mustard seeds, and includes weekly menus, an A-Z of salt-free foods and recipes such as asparagus cream, lasagna or strawberries with lemon.
Subtitle: «Tous les ingrédients pour se faire plaisir tout en protégeant sa santé». Published by Leduc.S Editions on August 31, 2012; category Health and Wellness.
For people with hypertension or who need to reduce salt on medical advice, and for those who want to eat healthier without giving up flavor.

Anne Dufourmantelle was a French philosopher and psychoanalyst.
