by Mercedes Muñoz Hornillos, Javier Aracena Bartrina, Isabel García Jalón · EUNSA. EDICIONES UNIVERSIDAD DE NAVARRA, S.A. · tapa dura · ISBN 9788431316860
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«Nutrición aplicada y dietoterapia» is the dietetics and nutrition manual by Mercedes Muñoz, Javier Aracena and Isabel García Jalón (EUNSA, hardcover, 864 pp.).
Manual of clinical dietetics and nutrition that addresses the processes and methods for planning an adequate diet for each individual or group. It explains the fundamentals of applied nutrition and the bases of diet therapy, with practical guidance for use in the health and healthcare fields.
First edition, published on September 19, 2002. It belongs to the Medicine Books collection, within the Health Sciences series.
Intended for nutrition and health sciences students, as well as professionals who apply dietary guidelines in their clinical practice.
